Lunch/Dinner

Sunday Lunch – Lamb Lasagna

This is my take on a Gluten Free Lamb Lasagna. Hope you enjoy. Ingredients: 12 lasagna sheets grated cheese and oregano to finalize For the bechamel: 500 ml of milk 2 tbsp of maize starch 4 tbsp of olive oil sal, pepper and nutmeg to taste For the filling: 500 g of lamb mince 1 carrot 1… Continue reading Sunday Lunch – Lamb Lasagna