My pictures from the past 2 weeks: Advertisements
My pictures from the past 2 weeks:
Another traditional cake from Portugal. Every bakery and cafe sells this cake. Ingredients: 150 g of caster sugar, plus for sprinkling 150 g of gluten free flour 75 g of rice flour 75 g of butter 3 eggs + milk (250 ml in total) zest of 1 lemon Beat the sugar with the butter, until it’s smooth.… Continue reading Bolo de Arroz (Gluten free – Rice Cake)
Recipes of the week:
Here are the pictures from this week. And don’t forget to tell me your favourites!
I already did this recipe two times, first as muffins and then as a cake. And it was tasty both ways. The combination of the three main ingredients is delicious. Ingredients: 200 g of butter (original recipe was 250 g but I always reduce the butter in my gluten-free cakes/muffins) 150 g of honey 150… Continue reading Almond, Cinnamon and Honey Cake/Muffins