Paella is a rice-based dish, typical of the Spanish cuisine and which has its roots in the community of Valencia. There are different types of paella: Valencian paella, seafood paella and mixed paella. This is my gluten-free version of the Paella Mista (Mixed Paella). Ingredients: 4 chicken wings/thighs 1 belly slice 4squid 2 spring onions 1… Continue reading My Gluten Free Paella Mista
Here are the pictures from this week. And don’t forget to tell me your favourites!
I’ve decided to write a weekly post, which I’ll add every Sunday, where I present pictures from all the recipes that I cooked during the week. You can then tell me which ones you’d like to see in the blog and I’ll post the full recipe during the week. I’ll still continue to post new recipes every now… Continue reading My week’s recipes #1