Paella is a rice-based dish, typical of the Spanish cuisine and which has its roots in the community of Valencia. There are different types of paella: Valencian paella, seafood paella and mixed paella. This is my gluten-free version of the Paella Mista (Mixed Paella). Ingredients: 4 chicken wings/thighs 1 belly slice 4squid 2 spring onions 1… Continue reading My Gluten Free Paella Mista